One of the most important features of Immunovet is that it can stimulate the functioning of the immune system, thereby making our animals more resistant to diseases.
One of the most important features of Immunovet is that it can stimulate the functioning of the immune system, thereby making our animals more resistant to diseases.
This effect is supported by studies in which Immunovet reduced the spread of various pathogens in artificially infected animals under experimental conditions (1,2).
In addition, the immune response of individuals treated with Immunovet and the effectiveness of vaccinations in groups fed with Immunovet were tested in several researches in farm animals, and in each case, better immune function was observed as a result of the preparation (3-5).
Immunovet was also able to counteract the immunosuppressive effect of mycotoxin T-2 (6). In all examined animal species (poultry, pigs, rabbits, horses, cattle), it was also described that the number of diseases and deaths in the herds was lower as a result of Immunovet feeding (3, 7-10).
Sources
1. Stipkovits L, Lapis K et al., 2004: Testing the efficacy of fermented wheat germ extract against Mycoplasma gallisepticum infection of chickens. Poultry Science. 83. 1844-1848.
2. Jerzsele Á, Somogyi Z et al., 2019: Effect of fermented wheat germ extract on artificial Salmonella Typhimurium infection of broiler chickens. Journal of Hungarian Veterinarians. 142. 77-85.
3. Bajcsy E (Bábolna Tetra Kft.), 2003: Examination of the performance-improving and immune-response-stimulating effect of fermented wheat germ (FWGE = Immunovet-HBM) extract on egg hybrid parent pair stock.
4. Brydl E (SZIE-ÁOTK), 2005: Research report on studies to determine the effect of Immunovet-HBM on the health status, immune activity and udder health of dairy cows.
5. Rafai P (SZIE-ÁOTK), 2003: Report on the investigation of the effect of Immunovet-HBM on the immune system of student pigs, some parameters of material circulation, and the body's defense system against free radicals.
6. Kovács M (KE-ÁTK), 2006 and 2007: Investigation of the effect of Immunovet-HBM (fermented wheat germ), a natural yield enhancer, on the immune response in pigs.
7. SZIE-ÁOTK, 2002: Summary report on the effect of Immunovet-HBM supplementary feed on the performance of fattening pigs - based on data collected on large farms.
8. Kósa E, Jakab L, Szakács Á, Csutorás I (SZIE-ÁOTK), 2003: The effect of Immunovet-HBM supplementary feed on the production of fattening rabbits.
9. Gy Kovács, 2005: Immunovet-HBM feeding experiment at Kabala kft. in Rádiház. and Herczog és Fiai co., Ltd. in Gánt. in his stud.
10. Zs Móra, P Király (SZIE-ÁOTK), 2007: The effect of programmatic feeding of Immunovet-HBM on the health status and weight gain of calves.
